Europe
Spain: Paella
Paella (/paɪˈɛlə/pɑːˈeɪjə/, py-EL-ə, pah-AY-yə, Valencian: [paˈeʎa], Spanish: [paˈeʝa]) is a rice dish originally from Valencia. While it is commonly viewed
Spain: Jamon
Jamón (Spanish pronunciation: [xaˈmon], pl. jamones) is a kind of dry-cured ham produced in Spain. It is one of the
Penelope Eatz
food blogger
Hi food lovers! Thanks for visiting!
I want to share my love of food with you, with the foods I’ve tried from different countries.
I hope you get to taste what I’ve had the chance to experience.
Be adventurous and eat well!
Penelope Eatz
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